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Photo Credit: Blue Ocean Mariculture
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Farming an Ecosystem: A Q&A with the Aquafort Project

What does sustainable aquaculture look like? Ideally, it would nourish people, support livelihoods, and produce something farmers and chefs alike can be proud of. It would do this without harming the environment—maybe it would even help the environment. On top of that, it wouldn’t harm or out compete wild-caught fisheries. Can you picture it?  This…

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Meet a CSA Chef: Steve Phelps

The Coalition for Sustainable Aquaculture is proud to uplift the voices of our members. In this series, we will interview the chefs who are members of CSA. We’ll learn what inspires them, what aquaculture means to the food they create, and why they advocate for sustainable aquaculture.     Let’s hear from Chef Steve Phelps, an award-winning…

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Meet a Future Leader: Hannah Crosby

The Coalition for Sustainable Aquaculture is proud to uplift the voices of our Future Leaders in this blog series: Meet a Future Leader. In this series we will interview the members of CSA that are Future Leaders set to make waves in aquaculture. We’ll learn what inspires them, what they hope to contribute to the…

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Congress should provide sustainable, science-based guidelines for open ocean aquaculture

The majority of the seafood we consume in the United States is imported, making it difficult to know how safe and sustainable our seafood actually is. That’s why the Coalition for Sustainable Aquaculture supports the bipartisan Science-based Equitable Aquaculture Food (SEAfood) Act.  

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Meet a CSA Chef: Sammy Monsour

The Coalition for Sustainable Aquaculture is proud to uplift the voices of our chef in this blog series: Meet a CSA Chef. In this series, we will interview the chefs who are members of CSA. We’ll learn what inspires them, what aquaculture means to the food they create, and why they advocate for sustainable aquaculture.  …

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Meet a Future Leader: Angelo San Pablo

The Coalition for Sustainable Aquaculture is proud to uplift the voices of our Future Leaders in this blog series: Meet a Future Leader. In this series we will interview the members of CSA that are Future Leaders set to make waves in aquaculture. We’ll learn what inspires them, what they hope to contribute to the…

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CSA at Aquaculture America 2024: A Recap

If you attended the World Aquaculture Society’s Aquaculture America Conference (AA24) in San Antonio, Texas this year, you might have seen the Coalition for Sustainable Aquaculture. If you enjoyed a hot coffee during one of the refreshment breaks, you may have read quotes by our members Chef Valentine Thomas, Trey McMillan, or Eric Schwaab printed…

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